Brewed by Totsuka Brewery – Nagano, Japan

Details
Type: Junmai Ginjo
Rice: Aiyama (Hybrid of Yamada Nishiki and Omachi)
Yeast: SAKU-1 (Extracted from Cosmos Flowers)
Polishing Ratio: 55 %
ABV: 16%
Serving Temperature: Chilled.

Aroma: Soft Floral, gentle fruity notes of white peach and pear
Taste: Smooth and silky with tones of lychee and strawberries
Body: Light to medium, well balanced
Finish: Clean and wine-like finishing with refreshing aftertaste

Awards & Recognition
International Sake Challenge Silver (2021) / Bronze (2022)
Wine Glass Award 2022 - Gold